I’m totally a magazine hoarder. I blame it on my mom. And my grandmother.
Although, this collection is pretty slim. And I keep these ones with good reason. These are Martha Stewart’s Everyday Food magazine. I first received the subscription as a thank you gift for leaving reviews for my wedding vendors on Wedding Wire when I was a bride. When the subscription notice arrived with a $5 renewal fee, I couldn’t pass it up. That, and I totally love the layout and most of the recipes. When I run out of ideas for what to cook, which happens fairly often, my first resource is Everyday Food.
June’s issue arrived last week and the taco recipes look absolutely delicious.
What are your favorite cooking magazines or resources?
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